Tuesday, October 11, 2011

Southwestern Egg White Omlet - Guest Post Missy

Ingredients:
2 Cups of Eggs Whites (from a carton)
1 slice Oven baked ham, chopped
1 Tbsp. red pepper, chopped
1 Tbsp. green pepper, chopped
1/2 Cup Finely Shredded Sharp Cheddar Cheese
Sour Cream
Salsa

Directions:
Spray Pan with non stick cooking spray.  Mix all ingredients and pour into hot pan.  Cook on medium heat for about 6 minutes.  Fold over, and cook an additional 2 minutes.  Slide onto plate and top with salsa and sour cream. 

Delicious!

Thanks Missy for sharing your recipe with us!  I'm ready to eat!

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