Sunday, December 11, 2011

Honey Ginger Chicken- Light version

 Finally, I'm adding a recipe.  This has good for your stomach ingredients. 

Ingredients:
1/4 Cup Honey
3 Tsp Low Sodium Soy Sauce
1 Tsp Ground Ginger
1 1/2 Tsp Lime Juice
8 Oz of Precooked unbreaded Chicken Strips

Directions:
Combine honey, soy sauce, lime juice, and ginger in a bowl, and set aside.  Cook chicken according to package directions.  In a saucepan, add sauce and cooked chicken and warm together for 3 minutes.  Serve.  I had ours with white rice and peas. 


Need a snack idea?  Try these:
Croque Monsieur



SewrightBlog by Ruth Yoder 

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2 comments:

  1. I am soooo coming for dinner...hugs

    ReplyDelete
  2. This looks amazing! I would love to have you link up @ my blog sometime!
    http://cookingwithkaryn.blogspot.com

    ReplyDelete

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