Saturday, March 3, 2012

Honey Roasted Potatoes

Do you have a vice? or something you adore to do? If I had to name a couple, it would be cooking + sewing.  I don't mind the dunkin donuts run either.  That place just smells like happiness. You?


Ingredients:
4 Medium Potatoes, peeled and cubed
1 Tbsp Honey
Pepper, to taste
1 Tbsp Dijon Mustard
2 Tbsp Olive Oil

Directions: 
Preheat oven to 375 F Degrees.  Mix honey, pepper, Dijon mustard and Olive oil in a bowl.  Using a whisk works well.  Then add potatoes and mix all together.  Spray non stick spray on your baking pan, and add potatoes.  Bake for 30-35 Minutes, until fork tender. We had it with fish sandwiches and corn.  Very nice flavor.

Enjoy your weekend!


Sewright Blog by Ruth Yoder

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