Wednesday, November 3, 2010

Breakfast to go - Egg English Muffins

Blog by Ruth Yoder

3 Boiled Eggs
1 Tbsp Mayo
1 Tsp. Dijon Mustard
1 Dash Worcestershire sauce
1/2 Cup Shredded Cheddar Cheese
10 Pepperoni slices-Spicy if you dare.
2 English Muffins -Split

Dice up the boiled Eggs. Mix together with next 5 ingredients and put on top of split english muffins.
Broil for 4- 5 Minutes or until a little browned.

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